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Frequently Asked Questions    
What is the difference between Coffee Tamer and CalciBlend?
What are the ingredients in CalciBlend and Coffee Tamer?
Who Invented Coffee Tamer and CalciBlend?
Will the granules change the taste or aroma of foods or beverages?
How Do I Use CalciBlend and Coffee Tamer?
Can CalciBlend and Coffee Tamer be used in Wine?
Can I use CalciBlend and Coffee Tamer as an antacid?
Who Can Benefit From CalciBlend and Coffee Tamer?
Why do the granules not completely dissolve in cold beverages?
I found a few empty packets in my order of Coffee Tamer?
What is your return policy?

 

        What is the difference between Coffee Tamer and CalciBlend?    =

 

Coffee Tamer and CalciBlend are the same exact granules. Coffee Tamer was
the original brand name and is still available in the store on this site. CalciBlend
is a new brand name for the same granules for introduction to doctors’ offices and
pharmacies.

 

What are the ingredients in CalciBlend and Coffee Tamer?   =

They contain calcium carbonate and a small amount of potassium and magnesium.

They contain NO Aluminum, Cholesterol, Sugar, Glutens, Lactose, Fat, Yeast, Corn,
Milk, Wheat, Egg, Soy, Starch, Calories, Caffeine, Preservatives, Artificial Colors or
Flavoring. 

They contain a small amount (Less than 1 milligram of sodium per serving)
of CMC Sodium - brand name (Solutab) a wood product used to accelerate
the dissolve rate of particles and MCC Micro-crystalline Cellulose-brand name
(Tabulos) used for binding ingredients together as a granulation aid.

Their ingredients are recognized as safe by the FDA, consisting entirely of
GRAS (generally regarded as safe) ingredients. GRAS ingredients have been
tested a minimum of 20 years by the FDA for safety in consumer products.

 

Who Invented Coffee Tamer and CalciBlend?     = 

Macit Gurol, Founder & Chief Scientific Officer of Tamer Laboratories, is inventor of
record on 19 U.S. patents, numerous international patents and 12 patents pending.
Mr. Gurol invented and patented the pH Sciences platform technology that is used in
the pH Sciences products.

The original reason for developing the technology arose when Mr. Gurol experienced
a severe case of heartburn from drinking coffee. After concluding that the heartburn
was caused by the high acid content of the coffee, Mr. Gurol invented a food additive
(he called it "Coffee Tamer") to control acid in foods and beverages. It wasn't until other
people tried the product and told him of additional health benefits they experienced while
using his food additive that he realized the magnitude of what he had discovered.

Continuing years of research has revealed various delivery mechanisms, formulation
improvements, and other applications that provide optimal effectiveness to reduce acid
in different parts of the body, not just the traditional acidic environment of the stomach.

Through variations in the formulas, ingredient binding processes and product forms
(granulated powder and tablets), the former "Coffee Tamer" grew into a list of products
that can alkalize the entire body, target specific areas of the body
(the urinary tract and the digestive tract) or alkalize food on contact before it's eaten.

In 2008, pH Sciences acquired Mr. Gurol's patents, According to Mr. Gurol's instructions,
every pH Sciences product is made from FDA-rated Generally Accepted as Safe (GRAS)
ingredients.

Only 2% of all dietary supplements meet these stringent standards, assuring you of pure
and safe products.

The effectiveness of pH Sciences' products was made possible only by the platform
technology-manufacturing equipment and production processes- developed by Mr. Gurol
and patent protected by pH Sciences.

Consequently, the ingredients in the formulas have 99.9% consistency among each tiny
granule, 100 times higher consistency than required by the FDA resulting in controlled
delivery of alkalization where and when you need it.

The pHScience products have shown no negative side-effects.

In 2009, Heartburn-help LLC acquired the original "Coffee Tamer" brand and worked with pH Sciences
to develop CalciBlend for introduction to General Practitioners, Gastroenterologist, Urologists, Dentists
and the general public.

   

Will CalciBlend or Coffee Tamer change the taste or aroma of foods or beverages?   =

CalciBlend or Coffee Tamer does not affect the taste, flavor or aroma of foods and beverages.
In certain foods and beverages such as vinegar based dressings, coffee and citrus based foods
it may slightly reduce the acid bite.

 

How Do I Use CalciBlend and Coffee Tamer?   =

With the exception of the CalciBlend Tablets, the amount needed for each person is very individual.
Start with the following and increase or decrease the amount as needed.

Coffee Tamer Packets:
        In Beverages: One to two packets per 8oz of beverage. Stir for 30 seconds.
        On food: Two to three packets per medium slice of pizza.

CalciBlend Shaker Bottle: Approximately three to four shakes equals one Coffee Tamer packet (200mg)

CalciBlend Tablets: One tablets for each 40 pounds of weight. (Do not exceed eight tablets a day)

You can use CalciBlend and Coffee Tamer on prepared foods or while cooking. When adding
CalciBlend and Coffee Tamer while cooking, use 1/2 teaspoon for each serving.

 

Can CalciBlend and Coffee Tamer be used in Wine?   =

Yes. Both products can be used in any acidic beverage or food.

 

Can I use CalciBlend and Coffee Tamer as an antacid?   =

Yes, to relieve minor heartburn or indigestion, mix 3 packets in half a glass of water.

 

Who Can Benefit From CalciBlend and Coffee Tamer?   =

Anyone suffering from Heartburn, Interstitial Cystitis, Periodontal Disease or Erosion of Tooth
enamel should reduce their acid intake. CalciBlend and Coffee Tamer will quickly do this without
changing the flavor of food or beverages.

 

Why do the granules not completely dissolve in cold beverages?   =   

CalciBlend and Coffee Tamer granules contain calcium carbonate as a carrying agent for the
active ingredients. Calcium may not dissolve completely in cold beverages; however the active
ingredient which neutralizes the acid dissolves upon contact, so, you can be assured that the
acid in the beverage has been neutralized.

 

I found a few empty packets in my Coffee Tamer order!    =

The packets are filled at very high speed, every once and a while there may be a few empty
packets in each bundle.  

The bundles are filled by weight. Since empty packets have very little weight, each bundle will
have extra packets making up for any empty ones. We also include a few extra packets to ensure
that the total amount purchased is achieved.

 

What is your return policy?   =

Heartburn-help LLC offers a full refund for the product if you are not satisfied with the products for any reason.
Please return the unused portion of product via USPS within 60 days to:
Heartburn-help LLC 50 Nolette Lane Willsboro, NY 12996

Please contact us if you have any questions or problems with our products.
877-398-2637  Store@calciblend.com